Pure signifies pure item, pure nature, pure h2o and pure ocean. We stribe all day long to protect the nature as much as is possible, and select the best solutions for local and world natural environment.

The cold, apparent waters in Norway provide ideal disorders for Norwegian salmon to develop bit by bit, acquire a firm texture and also a delicious flavor. Coupled with Norway's knowledge in aquaculture, We have now the best situations to responsibly make safe, healthful and tasty salmon.

Located in the bustling Tjuvholmen community, Fjord Restaurant’s philosophy is usually to celebrate the richness and diversity of the Norwegian coast’s choices.

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The applicable fishery improvement undertaking have also been built with target artisanal fishermen and guaranteeing a proportion with the catch goes to local communities.

Reveling within their flexibility and spurred by the possibilities of jackpot wealth, these fishermen braved hardships and hazards, sailing north to Lofoten’s cod banking institutions Every winter as if it were being a gold hurry—Norway’s personal annual Klondike.

This year, Italy was decided on as one of many markets for a new case financial investment challenge for salmon. The primary objectives happen to be to increase Understanding and test new routines and ways which will add to achieving the primary objectives set to the Italian market. sixteen.12.2024 Salmon, Italy Price expansion and greater volumes resulted in the highest benefit at any time for Norwegian seafood exports in November 04.

We Stay by and to the ocean. In cold and clear waters We've farmed salmon for nearly 3 many years. Through ongoing improvement and technological development, we’ll keep on farming for another three and past.

Norway will offer specialized assist to establish standards for industrial marine aquaculture and share prosperous activities in building a nationwide brand name for seafood products within the Global market.

Our products assortment features: dry Norwegian codfish and tusk, as well as dried codfish heads. Having said that we will provide other species and items like ling, haddock and saithe, remember to Check out availability with our Business office.

Back again on the dock, revenue are made and specials are struck having a handshake, in an environment of challenging, cheery camaraderie. Some Adult men have regarded each other since they have been schoolboys alongside one another, observing their fathers and grandfathers executing these very same factors.

Identical mainly because it ever was. Francesco Zoppi By authentic seafood companies in norway midnight the working day’s catch is hanging to the wood frames. And beneath the eerie glow on the Northern Lights starts the age-aged curing procedure that may render it into stockfish.

Norway implements strict recommendations, shut checking, and sustained commitment to development of seafood together with financial commitment for fish farmers and R&D.

The foods of winter in Norway aren’t almost sustenance; they’re about accumulating, sharing, and celebrating existence within the experience of nature’s icy splendor.